Everyone is an expert on food and drink. Right? We mean we all are aware of what goes into our mouths. Or… maybe not. Do you dare to learn more about the world of cuisine? Or are you already a culinary expert who scoffs at the idea of finding challenging, internet-based questions? Either way, TriviaQN’s Food & Drink Trivia will satisfy your appetite for an interesting, fun-filled way to test your knowledge of what we eat and drink.
Granola is a widespread breakfast food in the Western world and can be enjoyed in a number of ways, including in a bowl with milk or as a bar.
Tacos are the most-popular food import from Mexico into the neighboring United States, thanks largely to the Taco Bell fast-food franchise.
The Buddha's hand, a type of fruit found in the Far East, is called so because it has finger-like sections which resemble representations of Buddha.
Originating from France, roux is usually composed of equal parts flour and fat and is used to thicken soups and sauces.
Answer: Lombardi's Pizza
Lombardi's Pizza opened in 1905 in Manhattan, New York City. The owner, Gennaro Lombardi, baked his signature pizza in coal ovens. A whole pizza pie only cost a nickel and was too big for even a family to finish.
Pollotarians only consume chicken and fowl meat and as such don't eat red meat or seafood.
Answer: Gin & Juice
Snoop Dogg currently holds the Guinness Record for mixing the largest gin and juice cocktail ever, which measured in at a whopping 132 gallons!
Answer: Glycyrrhiza Glabra
Glycyrrhiza glabra, the plant used to make liquorice, is native to Europe and Asia.
The slogan of Bruce Leroy's father's restaurant was "just directa your feetza to Daddy Green's Pizza".