Answer: Clarence Birdseye
As can be ascertained from his surname as it is also the name of the Birds Eye Group, Clarence Birdseye (1886-1956) was the inventor of flash freezing, which ushered in the age of the frozen-food industry.

Answer: Spinach
Although its strengthening effects may not be instantaneous, spinach is amongst the most-nutritional foods in the world.

Answer: Gin & Juice
Snoop Dogg currently holds the Guinness Record for mixing the largest gin and juice cocktail ever, which measured in at a whopping 132 gallons!

Answer: China
Kiwifruit originate from China and were first recorded during the 12th Century Song dynasty.

Answer: Italy
Although foods similar to it have been around for millennia, pizza as we know originated in Italy in the 19th Century and spread globally via World War II.

Answer: Wine
Bacchus, better known by his other name Dionysus, was the Ancient Roman god of wine.

Answer: South America
Tomatoes actually originated in South America, with its name being derived from the language of the Aztecs.

Answer: Lombardi's Pizza
Lombardi's Pizza opened in 1905 in Manhattan, New York City. The owner, Gennaro Lombardi, baked his signature pizza in coal ovens. A whole pizza pie only cost a nickel and was too big for even a family to finish.

Answer: Boiled Egg
Prodigy sadly passed away in 2017 due to choking on a hard-boiled egg during hospitalization to treat his sickle cell anemia.

Answer: Yeast
Yeast is a common leavening agent which causes bread to rise. Many unleavened breads are referred to as flatbreads.